Japanese Fine Dining
Mizuki
Where tradition meets artistry in every bite
Our Philosophy
Ichi-go ichi-e
One time, one meeting. This Japanese concept reminds us that each encounter is unique and unrepeatable. Every dish we serve is a once-in-a-lifetime experience, crafted with mindfulness and respect for the season.
We honor the purity of ingredients, the precision of technique, and the harmony of flavors. Our kaiseki cuisine tells a story — of nature, of time, of dedication.
12
Seats Only
1
Michelin Star
15
Course Omakase
20+
Years Mastery
Master Chef
Takeshi Mizuki
Born in Kyoto, Chef Takeshi began his culinary journey at the age of 15 under the tutelage of Master Jiro Tanaka at the renowned Sushi Saito.
After two decades of rigorous training across Japan's most prestigious establishments — including three years at Sukiyabashi Jiro — Chef Takeshi earned his Michelin star at the age of 38.
His philosophy is simple: respect the ingredient, honor the season, and create moments of pure transcendence through food.
1985
Born in Kyoto
2000
Training Begins
2023
Michelin Star
Visual Journey
Gallery
Otoro Nigiri
Kaiseki Course
Hokkaido Uni
Chef at Work
Dining Space
Sake Selection
Testimonials
What They Say
An extraordinary culinary experience. Each course was a meditation on flavor, texture, and beauty. This is not just dinner — it is art.
James Chen
Michelin Inspector
Chef Takeshi's omakase is transcendent. The precision, the sourcing, the flow of the meal — everything speaks to decades of mastery and deep respect for tradition.
Sophie Laurent
Food Critic, NY Times
I've dined at sushi restaurants across Tokyo, and Mizuki stands among the very best. The intimate setting allows you to witness the poetry of each preparation.
David Nakamura
Culinary Journalist
Book Your Experience
Reservations
Due to the intimate nature of our dining experience, we accept reservations for parties of 2-4 guests only. Please book at least 7 days in advance.
Hours
Tue — Sat
6:00 PM — 10:30 PM
Location
123 Madison Avenue
New York, NY 10016
Contact
reservations@mizuki.com
+1 (212) 555-0142